baker's yeast; [14C]-Sucrose in water T=20°C; Reduction; 24 h;
参考文献
Kayser, Margaret M.; Mihovilovic, Marko D.; Kearns, Jeff; Feicht, Anton; Stewart, Jon D.
Journal of Organic Chemistry, 1999 , vol. 64, # 18 p. 6603 - 6608
Ru((R)-2,2'-bis(diphenylphosphino)-1,1'-binaphthyl)(MeCN)(1,3:5,6-η-C8H11)(BF4); hydrogen in acetone T=50°C; P=76000 Torr; 28 h; Yield givenYields of byproduct given. Title compound not separated from byproducts;
参考文献
Daley, Christopher J.A.; Wiles, Jason A.; Bergens, Steven H.
Canadian Journal of Chemistry, 1998 , vol. 76, # 10 p. 1447 - 1456
Ru((R)-2,2'-bis(diphenylphosphino)-1,1'-binaphthyl)(MeCN)(1,3:5,6-η-C8H11)(BF4); hydrogen in acetone T=50°C; P=76000 Torr; 28 h; Yield givenYields of byproduct given. Title compound not separated from byproducts;
参考文献
Daley, Christopher J.A.; Wiles, Jason A.; Bergens, Steven H.
Canadian Journal of Chemistry, 1998 , vol. 76, # 10 p. 1447 - 1456
